Being first-generation immigrants growing up in the melting pot of Auckland city, fusion within our recipes was inevitable. On offer are inspirations from the street vendor snacks on the bustling streets of Mumbai to the authentic Dum biriyanis from the Palaces of Nizam.
Our specialised cocktail bar is also equipped with concoctions to suit.
Our aim is to provide guests with an experience which encompasses our Indian culture while inspiring the senses with our innovative seasonal menus – keeping quality and service at the peak of it all.
Assalamualaikum
At 1947 we understand the concept and necessity of Halal food for our Muslim clientele. We go the extra lengths to ensure not only our meat but every ingredient used in our cooking is Halal or Halal certified. Our chefs are well trained on Halal matters.
Lamb
All our Lamb supply comes from FIANZ certified and trusted meat suppliers. The trusted butcher ensures our need for the most premium and tender cuts.
Chicken
Our chicken is of Best Bird brand which are FIANZ certified.
FIANZ matters
1947 eatery had promptly applied for FIANZ certification. While FIANZ was very helpful and full of guidance, they declined our certification request due to a bar onsite.